Charred Wood Aged Negroni

1 part gin
1 part Carpano Antica Formula
1 part Campari

Combine everything into a large, sealable container.
Add in a piece of charred wood (cleaned of course) and let sit for 30 days.

After 30 days, remove the wood and filter the Negroni through activated charcoal into a bottle.

Sip and enjoy.