Vesper Martini
“A dry martini,” [Bond] said. “One. In a deep champagne goblet.” “Oui, monsieur.” “Just a moment. Three measures of Gordon’s, one of vodka, half a measure of Kina Lillet. Shake […]
“A dry martini,” [Bond] said. “One. In a deep champagne goblet.” “Oui, monsieur.” “Just a moment. Three measures of Gordon’s, one of vodka, half a measure of Kina Lillet. Shake […]
INGREDIENTS 1 bunch basil 1/2 lemon 2/3 oz simple syrup 3 oz gin (Hendrick’s) INSTRUCTIONS Stuff the basil into a cocktail shaker, followed by the lemon. Muddle the lemon and […]
INGREDIENTS 2 oz. Gin 1 oz. simple syrup (or 2 tsp. superfine sugar) 1 oz. lemon juice Brut Champagne or other dry sparkling wine INSTRUCTIONS Combine gin, sugar, and lemon […]
INGREDIENTS ½ oz. elderflower liqueur, like St. Germain 1 oz. dry gin 2 oz. White Lillet 2 oz. fresh grapefruit juice A few dashes lemon bitters INSTRUCTIONS Vigorously shake together […]
Great place to grab lunch and go eat outside in the nice weather. An even better place for an afternoon coffee and cookie pick me up, the people that work […]
Great staff, great interior. Very good wine and bar offerings. This has become our go to ‘fancy’ restaurant – the one you dress up a little for (but you don’t […]
Brgr, Burgatory, 5 Guys…none of these hold a candle to Tessaro’s. Burgers are fantastic, sides are great and the staff is excellent. Top it off with the great interior and […]
Tucked away in the middle of the city this place is a gem.
The First Friday dinner is a throw-down/family style dinner with friends and people you don’t know. Lots and lots of good food served in the repurposed auto garage that is […]