Ingredients
- 2 oz gin
- .75 lemon juice
- .5 violette
- 5 maraschino
- 12 blueberries
Place the blueberries in the mixing glass of your shaker, and cover with the lemon juice. Muddle gently until the lemon juice turns a nice dark pink.
Add all the other ingredients, and ice, shake then double strain. Serve up.