Stopped on our way out to Soter Vineyards for a tasting. Very light, tasty donuts.
“Our donuts are made from a classic brioche recipe that originated in the south of France. The dough is made from scratch every day;”
Stopped on our way out to Soter Vineyards for a tasting. Very light, tasty donuts.
“Our donuts are made from a classic brioche recipe that originated in the south of France. The dough is made from scratch every day;”