Typical Deshantz restaurant, well done interior, lots of staff, quality cocktails, wine and food. We sat at the bar for a bit then headed to the kitchen table and made our way through the menu.
Cheese was expectably good as was the bread from La Gourmandine
Onion soup was fantastic and dessert did not disappoint.
Have to be honest and say, COVID-19 take-out from Poulet Bleu was very good. Not as good as being there for many reasons but very good nonetheless.