Altius
If asked I’d have to say my first experience with “fancy” dining was most likely the Georgetown Inn on Mt Washington in Pittsburgh. Looking back on it, the Georgetown was […]
Restaurant
Superior Motors (preview)
Our first trip to Superior Motors and it wasn’t even open yet 😉 We participated in the Kickstarter to back a new restaurant in the town of Braddock, PA. They […]
Point Brugge
Frites, it’s all about the frites (and the atmosphere)
Denunzio’s Italian Restaurant
It’s classic Pennsylvanian-Italian. Be prepared to go home full, dinners are huge. Typical wine list, lost of dressing on the salad, all the classics, etc. But, the price is right, […]
The Carnegie Delicatessen and Catering
Small but good. Â It’s a deli…You ask for a sandwich and they make it for you and then you eat it. Better then some, not as good as others.
Emporio
One of the three restaurants at Sienna Mercato, Emporia is the first floor meatball joint. (Mezzo and Il Tetto are the others) As their menu says “Featuring gourmet meatballs, 32 […]
Casbah
Our first trip to Casbah…we waited to long to go here. Food and service was wonderful. Cheese plate: Nottinghamshire Colston Bassett Stilton , Sardinia Calcagno , Pays de la Loire […]
The Taco Truck
So for dinner we went to Bar Marco, a standard in our weekend dinner rotation and low and behold the Pgh Taco Truck was parked in the parking lot serving […]
The Penn Stater
Grit & Grace
Our first visit to Grit & Grace was shortly after they opened and unlike a number of first visits this one could not have been better. The staff knew what […]