The Carnegie Delicatessen and Catering
Small but good. Â It’s a deli…You ask for a sandwich and they make it for you and then you eat it. Better then some, not as good as others.
Restaurant
Emporio
One of the three restaurants at Sienna Mercato, Emporia is the first floor meatball joint. (Mezzo and Il Tetto are the others) As their menu says “Featuring gourmet meatballs, 32 […]
Casbah
Our first trip to Casbah…we waited to long to go here. Food and service was wonderful. Cheese plate: Nottinghamshire Colston Bassett Stilton , Sardinia Calcagno , Pays de la Loire […]
The Taco Truck
So for dinner we went to Bar Marco, a standard in our weekend dinner rotation and low and behold the Pgh Taco Truck was parked in the parking lot serving […]
The Penn Stater
Grit & Grace
Our first visit to Grit & Grace was shortly after they opened and unlike a number of first visits this one could not have been better. The staff knew what […]
Butcher and the Rye
We met Mary & Ken one evening for a late dinner. Â We ended up with a mix of little plates, drinks and dessert. Â We had: Beets – beet greens […]
Del Frisco’s Double Eagle Steak House
Chicago It’s steak and red wine…big sides and desserts. Not much else to say. The service was OK but the room was just too big. They are in an old […]
Ginos East
Traditionally we’ve gone to Giordano’s for pizza when we’re in the windy city. The problem: the small is huge so you can’t go for lunch (it’s too big) and there […]
Trenchermen
We came across Trencherman in the little book in the hotel room. We made reservations, jumped in a cab and headed out for an early dinner. Since it was empty […]