A long time favorite (how’d it take so long for me to post it online?) My goto: Grilled cheeses on rye with brown mustard, pickle on the side and an […]

Our somewhat regular stop after a morning at the Bloomfield Farmer’s Market during stupid COVID-19. Super nice people and well made coffee. Typically they have a nifty latte that makes […]

Well, this isn’t exact as he used vodka to make what he called a “martini” but since we all know a martini is gin based… 1 jigger of good dry […]

I wanted to give this a try and ended up going with Alton Brown’s recipe. His recipe uses instant espresso, not instant coffee but is otherwise the same as all […]

1 oz gin 1 oz sloe gin 1 oz Campari 1 oz sweet vermouth Combine with ice, stir. Filter over large ice cube in rocks glass with orange twist

My version: 1/4 oz lemon juice heavy pinch of sugar 1 oz whiskey 1 oz sloe gin 1 dash absinthe 1 dash orange bitters Add the lemon juice and sugar […]

1 oz Beebop 1 oz rye whiskey 1/2 oz sweet vermouth Stir with ice, strain into cocktail with twist of orange.

1 oz bourbon 1 oz Punt e Mes 3 drops of Fernet Branca Stir with ice then filter into a nice cocktail glass with a cherry

Yep, we shop here for food normally but during this mess we are using them for take-out.