So, we went to “Cine Brunch” at the Oakmont Theater to see The Wizard of Oz and have brunch. First things first, old theaters are awesome.  Beyond that, the Oakmont […]

Overall it’s a good place for go.  Be prepared to wait, they are a little slow.  Some might say deliberate, others would say slow.  I lean towards the latter.  Slow […]

Ingredients: 1/4 ounce Simple Syrup 1/2 teaspoon peeled, freshly grated ginger 3 to 4 mint leaves 1 (3/4-inch-thick) lemon wedge (about 1/8 of a medium lemon) 1 ounce dry gin […]

Ingredients 2 oz. rye whiskey 1 1/2 oz. fresh apple cider 1/2 tsp. spiced simple syrup (black pepper, cardamom, cinnamon, nutmeg) 2 dashes Fee Bros. Old Fashion Aromatic bitters (Angostura may […]

Our first trip to Harvard & Highland was well worth it.  Great interior design even though the chairs are a little flat. Here it’s all about the bar, as it […]

Ingredients  Wigle Genever St. Germaine Dolin Blanc lime Amounts Go to Harvard & Highland and ask @ssawesomepants 😉 Instructions Combine, stir, serve and enjoy

A personal concoction.  Make a French Blonde but substitute pomegranate juice for the grapefruit juice and lighten up on the St. Germain a bit. Not a bad upgrade.