Ingerdients 1 oz Fernet Branca 1 oz Green Chartreuse 1 oz lime juice 1 oz simple syrup Combine all with ice. Shake and strain into a cocktail glass.
Ingredients 2.5 oz gin .5 oz lime juice .5 oz simple syrup Lime twists for garnish Preparation Chill a cocktail glass and rim it with a lime wedge. Combine the […]
Bea’s Taco Town now open Downtown
Ingredients: 2 oz Fernet Branca .5 oz Elderflower Liqueur .5 oz Mezcal (Del Maguey Mezcal de Vida) Stir and strain into a chilled mason jar with a large ice cube. […]
La Palapa Mexican Kitchen | Tribune Review Article | eatPGH: “La Palapa Mexican Gourmet Kitchen” (Via.)
Did you know that the typical clouds you see on the average day are called cumulus, and the clouds that are visible during a thunderstorm are often nimbostratus? There are actually […]
Great location and staff. Very comfortable rooms. A little quirky in design which makes for a nice place to stay.
A quick stop for breakfast. Decent coffee and pastries, good fresh orange juice. A little unorganized behind the counter so expect a little wait.